Bombay Toast

Ingredients

white Bread 6 slices                                                                            
Milk 1 Cup
Egg 1
Sugar 3 Tablespoon
Ghee

Method

• Beat the egg and add sugar.
• Beat it well till sugar dissolves.
• Add mix this to milk and beat well.
• Dip a slice of bread in the egg and milk batter and put it in hot tawa.
• Sprinkle ghee around the bread and turn side and cook it.
• Bombay toast is ready.